Flying Solo Rosé

Flying Solo Grenache Blanc - Viognier
Braving it all
The Flying Solo range flies in the face of convention, shunning international varieties in favour of the typical Mediterranean Grenache grape which forms its backbone, blended with Syrah, Viognier or Cinsault. It celebrates the intrepid ‘Aéropostale’ pilots who risked life and limb to ensure postal deliveries in the 1920s.

Tasting Notes: 

Pale colour with aromas of strawberries and cream. Summer fruits, fresh lively style with crisp acidity, creaminess and a well balanced finish.

Vinification process: 

Rosé from direct pressing
Fermentation between 12° and 16°C

Vineyards: 

Limestone terraces with clay

Ageing: 

- On fine lees for 3 months.

- Racking.

- Blending.

- Fining.

- Bottling.

 

 

Additions:

Appelation: 

  • Indication Géographique Protégée - Pays d’Oc

Variety: 

50% Grenache, 50% Cinsault

Year: 

Alcohol: 

12.50%

Total acidty in H2SO4: 

3.93g/L

Residual Sugar: 

0.75g/L

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